Optimization of Fermentation Parameters for Inulinase Production by Statistical Approach
نویسندگان
چکیده
منابع مشابه
Optimization of Inulinase Production from Garlic by Streptomyces sp. in Solid State Fermentation Using Statistical Designs
Plackett-Burman design was employed for screening 18 nutrient components for the production of inulinase using Garlic as substrate by Streptomyces sp. in solid-state fermentation (SSF). From the experiments, 4 nutrients, namely, NH(4)NO(3), MnSO(4)·7H(2)O, Soya bean cake, and K(2)HPO(4) were found to be most significant nutrient components. Hence, these 4 components are selected. The selected c...
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ژورنال
عنوان ژورنال: Journal of the Institute of Science and Technology
سال: 2021
ISSN: 2146-0574
DOI: 10.21597/jist.726880